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Baked Cornish Hens Recipe

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  • Add baking powder and stir until well combined.
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  • Slow cooker friendly – this recipe can be made in a slow cooker, so it’s perfect for busy weeknights or meal prepping.

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Then turn on the burner and heat up the saucepan over med/high heat whisking continuously until gravy thickens. You can add more Cornstarch for a thicker gravy if preferred. Remove the hens from the oven, loosely tent with foil and let rest 10 minutes before carving or serving.

This Cornish game hen recipe is easy to make and the roasted hens are moist, full of delicious flavor and have nicely crispy skin. In a small bowl, stir together the olive oil, lemon zest, fresh herbs, salt and pepper. Baste both sides of each hen with the olive oil, pouring any remaining in the cavity.

There is something about serving cornish hens that looks so elegant. Everybody gets their own little juicy hen to devour. It’s a GREAT alternative to doing a whole turkey for Thanksgiving, especially if you’re having a small gathering. Because they are high in protein, Cornish hens are a great main entrée.

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The intense, aromatic flavor of cooked garlic is so delicious. Minced garlic clove as part of the seasoning which I rub into the meat. You’ll be able to fool your dinner party guests into thinking you “roasted” that chicken for hours. The magic of Instant Pot means a full “roast” will take under an hour using the pressure cook method. If you want to reduce the saturated fat in this recipe, a handy replacement for the chicken stock gravy is pressure cooking the hen in water instead. If you want to reduce the saturated fat in this recipe, a handy replacement for thechicken stockgravy is pressure cooking the hen in water instead.

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